Required fields are marked *. Low Carb Roasted Vegetable and Chicken Tostadas, Balsamic Flank Steak with Roasted Tomatoes, Slow Cooker Vegetarian Sausage and Peppers in Tomato Sauce. I wouldn’t add more than 1-2 breasts though and you may need to slightly increase the liquid. It’s all how you prepare the squash. Great to hear that!! I know they can be omitted, but some recipes just don’t hold up without them. I don’t know the exact cup amount; there are 8 servings so if you divide the total amount of the dish into 8 equal parts, each of those parts are one serving. I love hearing from you when you've made one of my recipes! I’ve never tried Trader Joe’s enchilada sauce but that would make sense why some people are finding it spicy! If I make it myself with tinned tomatoes or passata what spice mix would you recommend? In fact, it’s really just an open the cans and drop em in the slow cooker kind of meal. I haven’t just because I don’t always have great success (or consistent results) with cooking quinoa dishes on low. I cooked it on the stove top for about an hour (my slow cooker is missing…..) on low heat and it worked well. hi, Any suggestions on putting this in an instapot instead of the crockpot? It works though! Could I substitute one of the cans of the enchilada sauce with something else? no one in this household eats squash but would love the flavor of this. This is a five star! I added 6 Jalapeños and 2 cans of Hatch Chilies and it barely had a kick. Here you'll find my family's favorite recipes my two little boys and I have created together. Wish I could be of more help. It’s a perfect to have around for the week for quick and healthy dinners. Have you ever tried this with frozen butternut squash? Slow Cooker Mexican Quinoa Nutrition Facts Serving Size 1 Recipe total Servings 8 Calories 298 Total Fat 1.86 g Saturated Fat 0.35g Monosaturated Fat 0.44g Polysaturated Fat 1.07g … *The nutritional values are determined by the total ingredients divided by the number of servings for each recipe. Instagram for the latest updates, recipes and content. Total Carbohydrate 57.2 g Also it did take a solid nearly 5 hours to cook everything on high. So happy to hear you enjoyed this recipe! Jacob, I would recommend searching the internet for a recipe for homemade taco seasoning and homemade enchilada sauce and using the same amount of the homemade versions as indicated in the recipe . Thanks I think either protein addition would work really well with this dish! This looks fantastic, Chelsea! Thanks for the comment Denise! Then we got married and I further avoided cooking with squash. I have never made a quinoa casserole before, let alone one in a slow cooker. I’d recommend maybe try using ONE 28-oz can of red enchilada sauce. I've had a few reader comments that this was too spicy with 2 cans of enchilada sauce. Hi Molly! Would substituting the squash with a green zucchini work? Such a great preparation for quinoa, sounds like a very comforting dinner . Yes, if an Instant Pot is your jam, and you want to make this healthy dish even more quickly, then you can certainly make this in that appliance. Oh, and I like lots of flavor. . Jump to Recipe … I happen to love quinoa, and all of its benefits: It is high in fiber, antioxidants, vitamin B, protein, and tons of other good-for-you nutrients. Zinc 2.6 mg Tasted great. Appreciate your input. I used water in place of the chicken broth since it was for a Vegetarian friend. Iron 4.04 mg Otherwise it’s not too difficult if you have a good knife . Any tips for omitting the pre-made enchilada sauce? Season with any additional spices and/or salt and pepper if desired. . Vitamin E 1.55 mg Subscribe to my newsletter and follow along on . Would this be able to to be taken as a pot luck dish, left on a warmer type setting for a couple of hours or so? Hooray! I haven’t personally tried it in the instant pot yet, hopefully someone else can chime in here to help out! I have been dying to try quinoa in the slow cooker. I’m so thrilled to hear this was a hit and got a 5 star rating! Thanks for the comment . Just curious if it would be more watery. So delicious, health, filling, and oh so easy to make! Points 5 And worst case, you do still have a little liquid? So while they are one of my very favorite additions, I have to use them sparingly in my recipes when he’s either out of town for business or I’ve disguised them well enough… And then there are plenty of recipes just without them . Ok thanks.. So the moral of the story? The recipes inspired me to take down that old crock pot after about a year of non-use. All Rights Reserved, Stop wondering whats for dinner! Thanks! This field is for validation purposes and should be left unchanged. Oh so, so happy to hear this!! Especially if they include Mexican flavors and butternut squash. You are so good at these, Chelsea. I’m going to have try it in a slow cooker recipe stat.