Firstly, yes, salted egg yolk is a thing. The fluffy prata mops up the honeyed and salty sauce well, making it a match made in heaven. Mr Wong said: “There is a good balance of sweet and spicy flavours, although it is not very crispy. [CLOSED] Win Klipsch True Wireless Earphones worth up to $349! On launching the product now, he says: “I don’t think the market is saturated. Copyright © 2020 Cocoba USA, LLC. By signing up, you indicate that you have read and agreed to the Terms of Service and Privacy Policy. She said: “I can see the curry leaves and chilli, but the flavours need to come through more.”, Food critic Wong Ah Yoke said: “This tastes good, but I wish that the skin was thinner.”, Pacific Crispy Fish Skin. It is quite an indulgence, so I would just buy the small packets for myself. I believe that the ingredient will always have its appeal.”, 1. But oh-so-worth-it. Tiny Red Dot Salted egg onion rings at The Refinery What: Salted egg onion rings Where: The Refinery . The only home business to make it into the top ranks with the big manufacturers and popular brands, Muslim-owned brand Yolkalicious has been in operation since June 2016. Duck Eggs or Chicken Eggs are soaked in brine or packed in salted charcoal to preserve them. Championing salted egg yolk fish skin as a Singapore-made product is chef Daniel Tay, founder of the Old Seng Choong brand, which is known for its traditional butter cakes and pineapple tarts, as well as yam and carrot cake. Order online at (search for “yolky chips”). You may opt out at any time. My Cosy Corner Yolky’s Chips. Irvins Salted Egg now has salted egg tapioca chips, while Aunty Esther’s has plans for a salted egg yolk sauce. Coronavirus vs Cold Symptoms: How Do They Compare? Say What?! Irvins Salted Egg Potato Chips. Food15 Best Anti-Inflammatory Foods You Should Be Eating Regularly, Food8 Health Benefits of Watermelon, According to a Nutritionist, Food6 Eating Habits That Weaken Your Immune System. “I’ve also tried brands such as Tiny Red Dot and The Golden Duck Co. I’ve tried to make it before, but it’s way too much work, so I’m more than happy to pay for it.”, (Also read: Is Crispy Fish Skin Healthy? However, the judges were pleasantly surprised that the salted egg yolk flavour was still prominent. With this, we saw an opportunity to create something new and exciting - transforming our signature salted egg dish into #DangerouslyAddictive snacks. The daily recommended intake for cholesterol is less than 300mg, while that for sodium is less than 2,000mg. Available at Giant supermarkets, go to for the full list of outlets, 3. What: Salted egg yolk ice cream Where: Tom’s Palette . And in Singapore, it has fast become the thing. Also, the packet had a small ball of salted egg yolk inside – a major plus point. Tom’s Palette, #01-25 Shaw Towers, 100 Beach Road, Singapore 189702, p. 6296 5239. ST PHOTO: JAMIE KOH. For the Chinese New Year period, Aunty Esther’s is selling a selection of goodies, including kueh bangkit ($13), pineapple tarts ($18) and love letters ($18). Penang Kitchen (Unfortunately, there is no low-calorie version.). DJ Bakery The Golden Duck Co The market is not just Singapore – it’s the world.”. Tom’s Palette has been offering its Salted Egg Yolk ice cream for years, way before the start of the salted egg yolk craze in Singapore. The salted egg – typically made from duck eggs – is not a new ingredient. Brands that have names attached to them lend a personal touch, especially when it comes to food. Get the latest health & fitness news, tips and tricks direct to your inbox! The fish skin and potato chips outlasted the other fads, making them the most popular salted egg snacks on the market. East Ocean Teochew Restaurant Have your cameras ready, as the slightest touch unleashes a luxurious stream of molten yellow liquid. 2 on each list. On the salted egg yolk trend, the mother of a 3½-year-old girl says: “Some may say the craze is overrated and even dying out, but salted eggs are very much a part of the Asian food scene. Chef Kenjiro Hashida found the chip “slightly spicy”, but moreish. She uses halal ingredients, and the flavour of the fresh salted egg yolks and spicy kick of the chilli padi stood out in the taste test. Pacific Crispy Fish Skin The salted egg yolk sauce is also used in many other dishes, prawns, crabs, rice etc…. Photo: Irvins Salted Egg… She cautions that it is “easy to overeat” salted egg snacks (100g of the fish skin has about 52g of fat, 23g of saturated fat and 630mg of sodium). This year, besides the usual Chinese New Year goodies of pineapple tarts and bak kwa, expect salted egg yolk fish skin and potato chips to be a mainstay on the tidbit platter.